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Colleges offering associate degrees in Meat Cutting

2 U.S. colleges and universities offer Meat Cutting at the associate level. Results are ordered by the number of graduates each school reported in the program.

All levels Certificate 15 Associate 2

Most schools offering it: North Dakota (2), Tennessee (2), Wisconsin (2), Minnesota (2), Oklahoma (1), South Dakota (1)

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Chef plating a dish

Showing 1–2 of 2 schools

EOS
Public

Meat Cutting: 1 graduate in 2024-25
Associate · Online option

Admission
Open
Students
1,285
Retention
57%
Programs
29
CampusOnlineHybrid
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