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Colleges offering associate degrees in Food Technology and Processing

7 U.S. colleges and universities offer Food Technology and Processing at the associate level. Results are ordered by the number of graduates each school reported in the program.

All levels Certificate 17 Associate 7 Bachelor 8 Master 3 PhD 2

Most schools offering it: California (8), Idaho (2), Kansas (2), Wisconsin (2), Michigan (1), Wyoming (1)

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Showing 1–7 of 7 schools

BC
Public

Bakersfield College

Bakersfield, CA

Food Technology and Processing: 3 graduates in 2024-25
Associate

Admission
Open
Students
30,746
Programs
106
Awards 2024-25
7,107
CampusHybrid
View
CSI
Public

College of Southern Idaho

Twin Falls, ID

Food Technology and Processing: 3 graduates in 2024-25
Associate

Admission
Open
Students
10,176
Retention
100%
Programs
85
CampusOnlineHybrid
View
UPR
Public

Food Technology and Processing: 3 graduates in 2024-25
Associate

Students
334
Retention
46%
Programs
11
Awards 2024-25
82
CampusOnlineHybrid
View
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MAT
Public

Food Technology and Processing: 2 graduates in 2024-25
Associate

Admission
Open
Students
13,792
Retention
64%
Programs
130
CampusOnlineHybrid
View
BTC
Public

Food Technology and Processing: 1 graduate in 2024-25
Associate

Admission
Open
Students
2,811
Retention
60%
Programs
57
CampusHybrid
View
SDM
Public

San Diego Mesa College

San Diego, CA

Food Technology and Processing
Associate

Admission
Open
Students
19,212
Programs
86
Awards 2024-25
1,926
CampusOnlineHybrid
View

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